Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Sign on to:
My DSpace
Receive email
updates
Edit Profile
FUTMinna Institutional Repository
Browsing by Author Arowolo, A. Toyin
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
2013
Effect of pre-drying and hydrocolloid type on colour and textural properties of coated fried yam chips.
Alimi, Buliyaminu Adegbemiro
;
Shittu, Taofik Akinyemi
;
Sanni, Lateef Oladimeji
;
Arowolo, A. Toyin
2013
Effect of some hydrocolloids as adjuncts on the quality of whole egg or egg white coated fried yam chips.
Alimi, Buliyaminu Adegbemiro
;
Shittu, Taofik Akinyemi
;
Sanni, Lateef Oladimeji
;
Arowolo, A. Toyin