Issue Date | Title | Author(s) |
2020-12 | CHEMICAL, PHYSICAL AND SENSORY PROPERTIES ON THE KEEPING QUALITY OF WHEAT-GROUNDNUT PROTEIN CONCENTRATE BREAD | Maxwell, Y.M.O; Onyeka, D.E; Zubair, Adeiza Bashir; Femi, F.A; Jiya, M.J; Ocheme, O.B O.B |
2020-06 | Determination of Mineral and Toxic Elements in Rice (Oryza Sativa L.) Produced in Three Locations of Niger State, North-Central, Nigeria | Maxwell, Y.M.O; Yakubu, I; Maude, M.M; Zubair, Adeiza Bashir; Femi, F.A; Jiya, M.J |
2020-06-28 | Determination of Mineral and Toxic Elements in Rice (Oryza Sativa L.) Produced in Three Locations of Niger State, North-Central, Nigeria | Maxwell, Y.M.O; Yakubu, I; Maude, M.M; Zubair, A.B; Femi, F.A; Jiya, M.J |
2019-10 | The effect of addition of processed African yam bean on the functional and sensory properties of millet-based infant formula | Maxwell, Y.M.O; Onyeagoro, S.C; Femi, F.A; Zubair, Adeiza Bashir; Jiya, M.J; James, S |
2019-10 | EFFECT OF DRYING METHOD ON THE ANTIOXIDANT PROPERTIES OF SOME LOCAL SPICES | Zubair, Adeiza Bashir; Isah, L.R; Femi, F.A; Jiya, M.J |
2020-10 | Effect of drying method on the functional properties of some local spices | Zubair, A.B; Maxwell, Y.M.O; Femi, F.A; Azeez, S.O; Jiya, M.J; Isah, L.R |
2020-10 | EFFECT OF DRYING METHOD ON THE FUNCTIONAL0 PROPERTIES OF SOME LOCAL SPICES | Zubair, Adeiza Bashir; Maxwell, Y.M.O; Femi, F.A; Azeez, S.O; Jiya, M.J; Isah, L.R |
2021-06-23 | ,Effect of Storage Time on Spiced Tiger-Nut Extract (Kunun Aya) | Maxwell, Y.M.O; Zubair, A.B; Femi, F.A; Jiya, M.J; Tazan, R.O |
2020-12 | EFFECT OF TRADITIONAL EXTRACTION METHODS ON THE PHYSICO- CHEMICAL PROPERTIES AND SENSORY ATTRIBUTES OF SUNFLOWER (Helianthus annuus L) SEEDS OIL | Zubair, Adeiza Bashir; Maxwell, Y.M.O; Femi, F.A; Azeez, S.O; Jiya, M.J; Isah, L.R |
2020-12-15 | Effect of traditional extraction methods on the physicochemical properties and sensory attributes of sunflower (helianthus annuus l) seeds oil | Zubair, A.B; Maxwell, Y.M.O; Femi, F.A; Azeez, S.O; Jiya, M.J; Isah, L.R |
2023-01-23 | Functional and Proximate Composition of Sorghum Starch Complemented with Germinated Moringa Seed Flour | Zubair, Adeiza Bashir; Maxwell, Y.M.O; Femi, F.A; Ohuoba, E. U; Jiya, M.J; Isah, L.R; Owheruo, J. O. |
2023-05-05 | Functional and Proximate Composition of Sorghum Starch Complemented with Germinated Moringa Seed Flour | Zubair, A.B; Maxwell, Y.M.O; Femi, F.A; Ohuoba, E.U; Jiya, M.J; Isah, L.R; Owheruo, J.O |
2020-06-29 | Proximate, Mineral and Functional Properties of Maize Starch Complemented with Defatted Sesame Seed Flour | Zubair, Adeiza Bashir; Maxwell, Y.M.O; Femi, F.A; Azeez, S.O; Jiya, M.J; Isah, l.R; Owheruo, J.O |
2020-06-29 | Proximate, Mineral and Functional Properties of Maize Starch Complemented with Defatted Sesame Seed Flour | Zubair, A.B; Maxwell, Y.M.O; Femi, F.A; Azeez, S.O; Jiya, M.J; Isah, L.R; Owheruo, J.O |
2021-12-15 | Proximate, Mineral and Sensory Evaluation of Cake Baked from Wheat and Sesame Seed Flour Blends" | Zubair, A. B; Femi, F. A; Azeez, S.O; Maxwell, Y.M.O; Isah, L.R; Jiya, M.J; Owheruo, J.O |