Browsing by Author Lawal, B.S.
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
| 2022-07-25 | Effects of Processing Methods on Total Phenolic, Total Flavonoid and Antioxidant Capacities of Moringa Seeds | James, S.; Yakubu, C.M.; Maxwell, Y.M.O.; Audu, Y.; Bankole, B.M.; Lawal, B.S. |
| 2022-07-25 | Effects of Processing Methods on Total Phenolic, Total Flavonoid and Antioxidant Capacities of Moringa Seeds | James, S.; Yakubu, C.M.; Maxwell, Y.M.O.; Audu, Y.; Bankole, B.M.; Lawal, B.S. |
