Browsing by Author Ossamulu, I. F.
Showing results 1 to 6 of 6
| Issue Date | Title | Author(s) |
| 2021-03 | ANTIMICROBIAL POTENTIAL OF EDIBLE CHITOSAN-STARCH BASED COMPOSITE FILM ON SOME BACTERIA AND FUNGI ISOLATED FROM DETERIORATED EGGPLANT AND TOMATO FRUITS | Ossamulu, I. F.; Akanya, H. O.; Egwim, E. C.; Kabiru, A. Y. |
| 2022-12 | Physicochemical and Sensory Evaluation of Selected Tomato (Solanum Lycopersicum) Varieties from Minna, Niger State Nigeria | Ogunsanya, M. U.; Ossamulu, I. F.; Odu, N. M.; Jiya Mary Jummai; Imosun, S. E. |
| 2022 | Physicochemical and Sensory Evaluation of Selected Tomato (Solanum Lycopersicum) Varieties from Minna, Niger State Nigeria | Ogunsanya, M. U.; Ossamulu, I. F.; Odu, N. M.; Jiya, M. J.; Imosun, S. E. |
| 2015-12-11 | Preliminary Investigation of the Renal Toxicity of Monosodium Glutamate in Rats Determined by Some Serum Biochemical Markers | Akanya, H. O.; Ossamulu, I. F.; Adefolalu, F. S.; Oloniyi, A. V. |
| 2018 | PROTEIN AND MINERAL PROFILE IN FERMENTED AFRICAN OIL BEAN (PANTACLETHRA MACROPHYLLA BENTH) SEED | Egwim, E. C; Ossamulu, I. F.; Akanya, H. O; Onuekwusi, E. C.; Ibeji, L.N |
| 2022-10-31 | A Survey on Substance Abuse in Northern Nigeria | Salubuyi, S. B.; Muhammad, H. L.; Ossamulu, I. F.; Muhammad, H. K.; Makun, H. A. |
