Browsing by Author Oyinloye, A.M
Showing results 1 to 2 of 2
| Issue Date | Title | Author(s) |
| 2021-09 | Nutritional Assessment of Instant Poundo Yam from Yellow Yam (Dioscorea Cayenensis) Supplemented with Yellow Cassava (Manihot Esculenta) Flour | Oni, O.K; Jayeoba, C.N.; Adepeju, A.B.; Oyinloye, A.M; Ojo, Mofoluwaso Olufunmilola; Idowu-Adebayo |
| 2020-04 | Quality Assessment of Cheese from Cow Milk Supplemented With Tigernut milk and Coconut milk | Oni, O. K; Ojo, Mofoluwaso Olufunmilola; Folake, Idowu Adebayo; Adepeju, A,B; Oyinloye, A.M |
