Browsing by Author Tsado, E . K
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2018-04-25 | Consumer’s perception and preference on fresh vegetables (Carrots, Egg plants, Okra and Pepper) coated with wax of shea butter (Vitellaria paradoxa) oil | Tsado, E . K; Salaudeen, M. T; Adesina, O. A; Ekpa, D; Muhammed, K. A |
| 2019-05-28 | Effect of using Vegetable Oils - Shea Butter (Vitellaria paradoxa) Oil and Coconut Oil as Waxing Material for Cucumber (Cucumis sativus L.) Fruits | Tsado, E . K; Adesina, O. A; Adediran, O. A; Saidu, A; Jiya, M J; Lawal, L. T |
| 2017-12-05 | Microbial status of dried pepper (capsicum spp.), tomato (Lycopersicum esculentus), and roselle (Hibiscus sabdariffa) marketed in Minna, Niger State, Nigeria | Tsado, E . K; Ekpa, D; Salahudeen, M.T; Adesina, O. A; Yusuf, S. T.; Izuegbu, L. N |
| 2013-01-31 | A Survey on the Bacterial Load of Selected Fruits and Leafy Vegetables in Minna Metropolis of Niger State, Nigeria | Tsado, E . K; Adesina, O. A; Oyeleke, S. B |
