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http://ir.futminna.edu.ng:8080/jspui/handle/123456789/12290
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DC Field | Value | Language |
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dc.contributor.author | Bala Jeremiah David | - |
dc.contributor.author | Auta Helen Shnida | - |
dc.contributor.author | Abdullahi, M. | - |
dc.contributor.author | Birma, G.J. | - |
dc.contributor.author | Abdulameen Saheed Adedeji | - |
dc.contributor.author | Enejiyon, S.O. | - |
dc.contributor.author | Jiya, J. | - |
dc.date.accessioned | 2021-08-02T22:18:05Z | - |
dc.date.available | 2021-08-02T22:18:05Z | - |
dc.date.issued | 2020 | - |
dc.identifier.citation | Bala, J. D., Auta, H.S., Abdullahi, M., Birma, G.J., Adedeji, A.S., Enejiyon, S.O. and Jiya, J. (2020). Optimization of Lipase from Bacteria Isolated from Soil. Lapai Journal of Science and Technology Vol. 6, No. 1, pp. 213-226. | en_US |
dc.identifier.uri | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/12290 | - |
dc.description.abstract | Lipases catalyze the hydrolysis of triacylglycerols to glycerol and fatty acids. Microbial lipases are receiving much attention because of their industrial potential. This study focusses on optimization of lipase from bacteria isolated from soil. Using pour plate method for isolation, the lipase producing isolate was identified and optimization of the effect of different parameters (pH and temperature) on the activity of lipase produced was evaluated. Bacillus subtilis was identified as lipase producer. The optimization of pH and temperature showed slight effect on the activity of lipase. Lipase activity was observed to be maximal at optimum pH 8.0 as 1.681µmol/min and maximal of optimum temperature 50oC as 1.504µmol/min. as pH and temperature increases respectively lipase activity reduces p-value <0.05. Bacillus subtilis from this study demonstrates remarkable lipase producing potential. Further study of the characterization and purification for industrial and environmental applications particularly towards bio treatment oil-contaminated and polluted environment in essential. | en_US |
dc.description.sponsorship | Self | en_US |
dc.language.iso | en | en_US |
dc.publisher | Lapai Journal of Science and Technology | en_US |
dc.relation.ispartofseries | 6;1 | - |
dc.subject | Bacteria | en_US |
dc.subject | Lipase | en_US |
dc.subject | Optimization | en_US |
dc.subject | pH | en_US |
dc.subject | Soil | en_US |
dc.subject | Temperature | en_US |
dc.title | Optimization of Lipase from Bacteria Isolated from Soil | en_US |
dc.type | Article | en_US |
Appears in Collections: | Microbiology |
Files in This Item:
File | Description | Size | Format | |
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BalaN50.pdf | 4.36 MB | Adobe PDF | View/Open |
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