Please use this identifier to cite or link to this item: http://ir.futminna.edu.ng:8080/jspui/handle/123456789/12385
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dc.contributor.authorEze, P. C.-
dc.contributor.authorOnyekwere, I. N.-
dc.contributor.authorDada, Y. M.-
dc.contributor.authorKundiri, A. M.-
dc.contributor.authorTsado, P. A.-
dc.date.accessioned2021-08-04T14:38:03Z-
dc.date.available2021-08-04T14:38:03Z-
dc.date.issued2015-
dc.identifier.citationEze, P. C., Onyekwere, I. N., Dada, Y. M., Kundiri, A. M. and Tsado, P. A. (2015). Effects of crop residue-mulch on crop evapotranspiration and water use efficiency of sorghum and millet in Maiduguri, semi-arid Nigeria. In: Ojeniyi, S. O., Agbede, O. O., Adebiyi, O. T. V. and Onwukwe, A. A. (Eds). Managing Nigerian soils for food nutrition security and climate change adaptation and mitigation. Proceedings of the 39th Annual Conference of the Soil Science Society of Nigerian (SSSN) held at Landmark University, Omu-Aran, Kwara State from 9th - 13th March, 2015. Pp 396 – 402.en_US
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/12385-
dc.language.isoenen_US
dc.publisherSoil Science Society of Nigeria.en_US
dc.titleEffects of crop residue-mulch on crop evapotranspiration and water use efficiency of sorghum and millet in Maiduguri, semi-arid Nigeria.en_US
dc.typeOtheren_US
Appears in Collections:Soil Science and Land Management

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