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Title: | Growth Performance of Clarias gariepinus Fed Dietary milk fat |
Authors: | Orire, Abdullahi Muhammad Fawole, Sola O. |
Keywords: | lipid fish sparing lipid |
Issue Date: | 2012 |
Publisher: | Pakistan Journal of Nutrition |
Abstract: | A feeding trial was conducted on the utilization of milk fat as lipid energy source by Clarias gariepinus fingerlings (0.085±0.03g). The fishes were fed with 0, 5, 10, 15, and 20% milk fat-based diets respectively for 8 weeks. The results obtained showed significant differences (p0.05) between the control diet and milk fat-based diets. Therefore, the results indicated efficient utilization of milk fat as protein sparing which promote sustainable aquaculture in view of high cost of fish oil |
URI: | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/1453 |
Appears in Collections: | Water Resources, Aquaculture & Fisheries Technology |
Files in This Item:
File | Description | Size | Format | |
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Milk fat PJN.pdf | 228.23 kB | Adobe PDF | View/Open |
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