Please use this identifier to cite or link to this item: http://ir.futminna.edu.ng:8080/jspui/handle/123456789/17046
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dc.contributor.authorMuhammad, H. L.-
dc.contributor.authorAdama, J. K.-
dc.contributor.authorKabiru, A. Y.-
dc.contributor.authorEl Yahyaoui, A.-
dc.contributor.authorDarkaoui, S.-
dc.contributor.authorMaazouzi, M. Y.-
dc.contributor.authorMakun, H. A.-
dc.date.accessioned2023-01-12T10:53:03Z-
dc.date.available2023-01-12T10:53:03Z-
dc.date.issued2021-12-15-
dc.identifier.uriDOI: 10.22034/jchr.2021.1930881.1318-
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/17046-
dc.description.abstractToxic metals are implicated in many health implications especially in areas of indiscriminate mining activities. A total of 100 (50 husked and 50 de-husked) rice samples were randomly collected from Kebbi and Niger States, Nigeria. Arsenic, cadmium and lead were analyzed using Inductively Coupled Plasma–Mass Spectrometry (ICP-MS). Arsenic was highest (172.58 ± 5.75) µg kg-1 in husked rice from Koshaba while the de-husked rice samples from Gwadan gaji had highest concentration (114.29 ± 3.97) µg kg-1 of arsenic. Highest concentrations of cadmium was obtained in both the husked (43.29 ± 2.06) µg kg-1 and de-husked (66.13 ± 1.20) µg kg-1 rice samples from Tondi Yauri. Husked rice samples of Dukune had highest lead concentration (53.19 ± 3.09) µg kg-1 while the de-husked rice samples of Yauri had highest lead concentration (60.11 ± 2.18) µg kg-1. Percentage daily intake (%TDI) of arsenic was highest in most samples while contamination below detection limits was observed in few samples.en_US
dc.language.isoenen_US
dc.subjectArsenicen_US
dc.subjectCadmiumen_US
dc.subjectLeaden_US
dc.subjectContaminationen_US
dc.subjectrisk assessmenten_US
dc.titleConcentration and Risk Assessment of Arsenic, Cadmium and Lead in Husked and De-husked Rice Samples from Niger and Kebbi States, Nigeriaen_US
dc.typeArticleen_US
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