Please use this identifier to cite or link to this item:
http://ir.futminna.edu.ng:8080/jspui/handle/123456789/17470
Title: | Functional and Pasting Properties of Cassava Flour proceed with red Palm oil. |
Authors: | Abu, J O Ayangealumun, I Chinma, C E YAKUBU, C M |
Issue Date: | 5-Aug-2012 |
Series/Report no.: | 2012; |
URI: | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/17470 |
ISSN: | 73 |
Appears in Collections: | Food Science & Technology |
Files in This Item:
File | Description | Size | Format | |
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Chinma fanus.pdf | 126.03 kB | Adobe PDF | View/Open |
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