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Please use this identifier to cite or link to this item: http://ir.futminna.edu.ng:8080/jspui/handle/123456789/20716
Title: COMPUTERIZATION OF FOOD AND BEVERAGES . SERVICES IN AN HOTEL ORGANISATION A CASE STUDY OF DOKO INTERNATIONAL HOTEL, MINNA
Authors: DOMFA-LAR, TINA
Issue Date: Mar-2000
URI: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/20716
Appears in Collections:Postgraduate diploma theses and dissertations.

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