Please use this identifier to cite or link to this item: http://ir.futminna.edu.ng:8080/jspui/handle/123456789/2103
Title: Biochemical Evaluation of Fermented Wheat germ extract on T. brucei-infected rats.
Authors: Shittu, Oluwatosin Kudirat
Keywords: Wheat germ
T. brucei
sleeping sickness
management
Issue Date: 13-Sep-2010
Publisher: African Journal of Biomedical Research
Citation: Oluwatosin K. Yusuf, Clement O. Bewaji and Justine T. Ekanem (2010).Biochemical Evaluation of Fermented Wheat germ extract on T. brucei-infected rats. African Journal of Biomedical Research 13: 219-224
Series/Report no.: 13;219-224
Abstract: The biochemical effects of ethylacetate extract of wheat (Avemar) on some serum and liver enzymes were evaluated in T. brucei infected rats. The results show significant increase in specific activities of serum aspartate transaminase (AST) in infected untreated rats when compared with infected treated rats. However, there were no significant difference in serum and liver alanine transaminase (ALT). Liver Alkaline phosphatase (ALP) activities were significantly increased in infected untreated when compared with the infected treated rats. Results also show significant increase in specific activities of serum catalase (CAT) and Superoxide dismutase (SOD) in infected treated rats when compared with infected untreated rats. Whereas, there was no significant difference in specific activities of liver catalase, (CAT) and Superoxide dismutase (SOD) in infected treated rats when compared with infected untreated rats. We hereby conclude that ethylacetate extract of wheat has no toxic effect and can ameliorate the effect caused by T. brucei infection.
URI: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/2103
Appears in Collections:Biochemistry

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