Please use this identifier to cite or link to this item:
http://ir.futminna.edu.ng:8080/jspui/handle/123456789/23043
Title: | COMPARATIVE ANALYSIS AND CHARACTERIZATION OF YOGHURT PRODUCE FROM SOY ABEANS MILK AND COWMILK |
Authors: | MUSTAPHA, LUQMAN ADEYINKA |
Issue Date: | 2009 |
URI: | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/23043 |
Appears in Collections: | Chemical Engineering |
Files in This Item:
File | Description | Size | Format | |
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OCRENGR0086735.pdf | 8.8 MB | Adobe PDF | View/Open |
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