Please use this identifier to cite or link to this item: http://ir.futminna.edu.ng:8080/jspui/handle/123456789/4543
Title: ECONOMIC ANALYSIS OF FRESH FISH MARKETING IN KEDETIFIN DISTRICT OF MOKWA LOCAL GOVERNMENT AREA, NIGER STATE, NIGERIA.
Authors: Ndanitsa, M.A.
Sallawu, H.
Mohammed, D
Ndako, M
Keywords: Economic Analysis, Fresh Fish, Marketing and Kede-Tifin
Issue Date: 15-Nov-2020
Publisher: Fisheries Society of Nigeria (FISON)
Citation: presentation at the 35th Annual Conference of Fisheries Society of Nigeria (FISON)
Abstract: Abstract The study examined the Economic analysis of fresh fish marketing in Kede-Tifin District of Mokwa Local Government Area of Niger State, Nigeria. Multi-stage sampling technique was used to draw up 200 respondents for the survey and questionnaire were used to collect information from the respondents, however only 120 questionnaires were found usable at the end of the survey and were used for the data analysis. Data were analyzed using descriptive statistics, farm budgeting analysis, Gini coefficient, marketing margin analysis etc. The result of the analysis revealed that most players in the industry (91.67%) were males who were mostly married (69.17%) and had modern education. The result of the Gini-coefficient (0.870) shows that the market structure of fresh fish is inefficient, thoughthe venture is highly profitable. The marketers also face a lot of constraints in their activities, but it was recommended that marketers be provided with credit facilities, infrastructures, storage and processing facilities.
Description: presentation at the 35th Annual Conference of Fisheries Society of Nigeria (FISON)
URI: http://repository.futminna.edu.ng:8080/jspui/handle/123456789/4543
Appears in Collections:Agricultural Economics and Farm Management

Files in This Item:
File Description SizeFormat 
ECONOMIC ANALYSIS OF FRESH FISH MARKETING IN KEDE TIFIN DISTRICT OF MOKWA LOCAL GOVERNMENT AREA.docx58.88 kBMicrosoft Word XMLView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.