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Title: | Removal of pathogenic bacteria from sewage- treated effluent and biosolids for agricultural purposes |
Authors: | Al-Geethi Adel Al-Saeed Efaq A.N. Bala Jeremiah David Norli Ismail Abdel‑Monem M. O. Ab. Kadir M. O. |
Keywords: | Treated sewage Biosolids Pathogenic bacteria Reuse Treatment technology Pathogen growth potential |
Issue Date: | 2018 |
Publisher: | Applied Water Science |
Citation: | Adel A. S. Al-Gheethi, A. N. Efaq, J. D. Bala, Norli Ismail, M. O. Abdel‑Monem, M. O. Ab. Kadir (2018). Removal of pathogenic bacteria from sewage- treated effluent and biosolids for agricultural purposes. Applied Water Science Vol. 8, pp.74-98, DOI: https://doi.org/10.1007/s13201-018-0698-6 |
Series/Report no.: | 8; |
Abstract: | The reuse of treated sewage for irrigation is considered as an important alternative water source in the new water management strategy of the countries that face a severe deficiency of water resources such as the Middle East countries. The organic material and fertilizing elements contained in biosolids are essential for maintaining soil fertility. However, both treated sewage and biosolids contain a large diversity of pathogens that would be transmitted to the environment and infect human directly or indirectly. Therefore, those pathogens should be reduced from the treated sewage and biosolids before the reuse in the agriculture. This paper reviews the considerations for reuse of treated sewage and biosolids in agriculture and further treatments used for reduction of pathogenic bacteria. The treatment methods used for the reduction of pathogens in these wastes have reviewed. It appeared that the main concern associated with the reduction of pathogenic bacteria lies in their ability to regrow in the treated sewage and biosolids. Therefore, the effective treatment method is that it has the potential to destruct pathogens cells and remove the nutrients to prevent the regrowth or recontamination from the surrounded environment. The removal of nutrients might be applicable in the sewage but not in the biosolids due to high nutrient contents. However, the reduction of health risk in the biosolids might be carried out by regulating the biosolid utilization and selecting the plant species grown in the fertilized soil with biosolids. |
URI: | http://repository.futminna.edu.ng:8080/jspui/handle/123456789/8280 |
Appears in Collections: | Microbiology |
Files in This Item:
File | Description | Size | Format | |
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BALA 15.pdf | 1.21 MB | Adobe PDF | View/Open |
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