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dc.contributor.authorAdefolalu, Funmilola S.-
dc.contributor.authorMuhammad, Hadiza L.-
dc.date.accessioned2021-07-11T23:10:22Z-
dc.date.available2021-07-11T23:10:22Z-
dc.date.issued2010-
dc.identifier.citationAdefolalu, F.S. and Muhammad, H.L (2010): Evaluation of serum cholesterol, cadmium and serum cadmium in smokers. Science, Education and Technology Book of Proceedings 3(1) 100-104.en_US
dc.identifier.urihttp://repository.futminna.edu.ng:8080/jspui/handle/123456789/8612-
dc.description.abstractThe prevalent deaths from heart diseases resulting from smoking prompted this study to determine the serum cholesterol and cadmium in smokers. Higher levels of serum cholesterol (3.22 ±0.18 mmol/L) were obtained in smokers than in the non smokers (2.68 ±0.11 mmol/L). Also serum cadmium was higher in smokers (1.32± 0.11 mmol/L) and 0.13 ±0.04µl/L) for non smokers. Urine cadmium was 0.89±0.05mmol/L for smokers and 0.87 ±0.03 µl /L for non smokers. Duration and frequency of smoking also had an elevating effect on the serum levels of cholesterol, and cadmium as well as on the urine cadmium level. In all the samples analysed, the cadmium level did not exceed the WHO upper acceptable limit of 2µl/L.en_US
dc.language.isoenen_US
dc.publisherScience, Education and Technology Book of Proceedingsen_US
dc.subjectcholesteroen_US
dc.subjectcadmiumen_US
dc.subjectsmokingen_US
dc.subjectserumen_US
dc.subjecturineen_US
dc.titleEvaluation of serum cholesterol, cadmium and serum cadmium in smokers.en_US
dc.typeArticleen_US
Appears in Collections:Biochemistry

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