Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 88
| Issue Date | Title | Author(s) |
| 2010-10 | Physicochemical propertiesof cow-soy milks blended yoghurts | Maina, C.Y.; Daniel, Elizabeth; Ibrahim, B.A.; James, S |
| 2007-10 | Microorganisms associated with fresh fish obtained from river Benue | Daniel, E.U.; Inyang, C.U.; Umeh, E.U. |
| 2007-10 | Bacteriological examination of some packaged water produced in Minna metropolis | Daniel, E.U; Alemede, I.C; Ibrahim, B.A |
| 2005-10 | Kinetics of heat destruction of Listeria monocytogenes in pork meat and soy flour based sausages | Ariahu, C.C; Inache, F.A; Daniel, E.U. |
| 2021-10 | Effect of cassava starch -mushroom ( Pleurotus pulmonarius) edible coatings on weight loss of minimally processed carrot | Ojo, Mofoluwaso Olufunmilola; Yussuf, P.A.; Ariahu, C.C |
| 2005-10-11 | Quality evaluation of maize and edible mushroom based formulated food product | Ariahu, C.C; Ojo, Mofoluwaso Olufunmilola |
| 2022-10 | Proximate composition and functional properties of blends of pret-reated rice grits defatted groundnut flour and date palm flour | Maude, M.M; Alimi, B.A; Ojo, Mofoluwaso Olufunmilola; Ocheme, O.B |
| 2022-10 | Effect of storage time on the proximate and microbial load of pastes from some varieties of tomatoes grown in hydroponic system | Abdulsalam, A; Ojo, Mofoluwaso Olufunmilola; Anuonye, J.C; Audu, Y |
| 2022-10 | Effect of fermentation on the antinutritional compounds and antioxidants activities of gelatinized bambara groundnut flour | Edegbo, Godwin Edegbo; Chinma, Chiemela Enyinnanya; Ojo, Mofoluwaso Olufunmilola |
| 2022-10 | Chemical Composition of Oyster Mushroom (Pleurotus Pulmonarius) Cultivated on Different Agricultural Waste | Ndana, R.M.; Ojo, Mofoluwaso Olufunmilola; Anuonye, J.C. |
| 2022-10 | PROXIMATE COMPOSITION OF GERMINATED FONIO (DIGITARIA IBURUA ) MUSHROOM (PLEEUROTUS PULMONARIUS) AND GINGER (ZINGIBER OFFICINALE) COMPOSITE FLOUR AND SENSORY PROPERTIES OF THE BISCUITS PRODUCED THEREOF | Airewa, E.S.; Ojo, Mofoluwaso Olufunmilola; Anuonye, J.C |
| 2022-10 | ASSESSMENT OF PASTING PROPERTIES AND ANTINUTRITIONAL FACTORS OF AERIAL YAM AND COCOYAM COMPOSITE FLOURS | Ojo, Mofoluwaso Olufunmilola; Femi, F.A; Dzungwe, H.M |
| 2011-10-10 | Proximate composition of Complementary Foods prepared from malted wheat and soybean flour blends. | Daniel, E U; Anuonye, J C; YAKUBU, C M |
| 2016-08-21 | Amino acid profile, protein digestibility, antioxidant and functional properties of protein concentrate of varieties of (kwandala, Yardas, Jeeb and Jamila) of rice bran from Nigeria. | Chinma, C E; Anuonye, J C; Azeez, S O; Ocheme, O B; YAKUBU, C M; James, S; Ohuoba, E U; Baba, I A |
| 2012-08-05 | Functional and Pasting Properties of Cassava Flour proceed with red Palm oil. | Abu, J O; Ayangealumun, I; Chinma, C E; YAKUBU, C M |
| 2011-09-11 | Nutritional and sensory properties of complementary foods prepared from sorghum, pigeon pea and mango flour blends | Chinma, C E; James, S; Jegede, O A; YAKUBU, C M; Oloyede, O O |
| 2011-10-10 | Effects of different processing methods on the proximate composition of guna flour. | James, S; YAKUBU, C M; Baba, I A; Yusuf, J; Salaudeen, S T |
| 2014-10-13 | Proximate Composition and antinutrient of single screw extruded African breadfruit-soybean-corn snack. | James, S; Nwabueze, T; YAKUBU, C M; Baba, I A; Usman, M A |
| 2017-10-15 | Acceptability of watermelon - pineapple juice blends. | Ocheme, O B; YAKUBU, C M; Ochenu, E |
| 2018-10-15 | Effect of Locust bean (Parkia biglobosa) pulp extract concentrate as a substitute for sugar on the proximate composition of bread. | YAKUBU, C M; Effi, D |
Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 88
